Category: Food For Thought

Coastal Palate covers more than just restaurants and dining. There are so many food-centric things to do and learn about the Gulf Coast from farm-to-table cooking, festivals, local farms, farmers markets, and more!

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Lulu’s 20th Anniversary

Fun. Food. Music. Lucy Buffett had never run a restaurant before she opened the original LuLu’s at the Fish River Bridge on Highway 98, where Weeks Bay meets Fish River. She had a gift,...

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KESCO Green Certified Kitchen

A Zero Waste, Quality-Controlled, Green Kitchen Design When the new Alabama Gulf Coast Zoo opens in the fall, it will be the culmination of over a decade of planning and fundraising. The Zoo Foundation,...

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Big Green Egg Festival

Eggs on the Beach Festivals along the Gulf Coast are numerous, each possessing its own distinct identity. It is common for visitors to plan vacations around their favorite Gulf Coast event. Finding travelers willing...

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Char-Broil Grilling

Even though fall is just around the corner, it is still grilling season along the Gulf Coast! Grills take on many shapes, sizes, and purposes. Gas grills, charcoal grills, electric grills, smokers, char-broilers –...

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8th Annual Chicago Supper Club

A Collective Dining Experience – Chicago Street will close once again in celebration of the Annual Chicago Street Supper Club Perhaps you have seen social media images containing hundreds of smartly dressed people dining...

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Berries, Berries, Berries

Spring is upon us, and along the Gulf Coast that means berries, berries of every sort! First come strawberries, which are already ripe for the picking, and won’t last long. They will be followed...

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