In each issue of Coastal Palate, we highlight one stand-out Gulf Coast chef. We look for creative culinary professionals dedicated to the success and growth of the restaurant as well as leaders, trendsetters, and innovators. Selectees are either distinguished or rising stars in the culinary field.
Please contact Coastal Palate to learn more about our Chef Spotlight.
THE TIME FOR WARM SPICES AND FALL FLAVORS. PUMPKIN SPICE LATTE Ingredients: Steps: OH MY GOURD! PUMPKIN FACTS TO AMAZE YOUR FRIENDS […]
from the spectacularBEACH HOUSE SOCIAL RESTAURANTInside Springhill Suites by Marriott, Navarre Beach HISTORY PISCO | LEMON JUICE | LIME JUICE | STRAWBERRY […]
This dish is a little more in depth than the others. It will require a little more skill so let’s get into […]