In each issue of Coastal Palate, we highlight one stand-out Gulf Coast chef. We look for creative culinary professionals dedicated to the success and growth of the restaurant as well as leaders, trendsetters, and innovators. Selectees are either distinguished or rising stars in the culinary field.
Please contact Coastal Palate to learn more about our Chef Spotlight.
LuLu’s in Gulf Shores
Finding a place that has a little bit of everything for everyone isn’t as hard as it used to be but distinguishing […]
Eurasian Bistro
Paul Nguyen had a vision of creating a restaurant that offered a unique fusion of the vibrant traditional Vietnamese cuisine he grew […]
Emeril’s Coastal
Emeril Lagasse opened his first Northwest Florida restaurant several years ago at Grand Boulevard in Sandestin because of his love of the […]