The District’s Executive Chef Josh Warner
Coastal Palate’s Michelle Roberts and Backyard Bohemian‘s Sherry Brubaker sit down with The District-Seville Steak and Seafood’s Executive Chef Josh Warner talks about the dry-aging process on CPTV.
Coastal Palate’s Michelle Roberts and Backyard Bohemian‘s Sherry Brubaker sit down with The District-Seville Steak and Seafood’s Executive Chef Josh Warner talks about the dry-aging process on CPTV.
Be the hero of your grill! Nothing brings people together like a barbecue. There seems to be something about being outdoors and the sizzle of fresh food on the grill that makes you want...
The District Celebrates its One Year Anniversary! When The District, Seville Steak & Seafood burst onto the Pensacola fine dining scene one year ago, its principals had a clear idea of what they wanted...
Backyard Bohemian / Backyard Bohemian / Coastal Palate / Holiday Dinners
9 Nov, 2019
Backyard Bohemian / Backyard Bohemian / Coastal Palate / Holiday Dinners
8 Nov, 2019
Backyard Bohemian / Backyard Bohemian / Coastal Palate / Holiday Dinners
8 Nov, 2019
This website uses cookies to provide you with the best possible user experience. By continuing to use this website, you consent to the use of cookies in accordance with our Cookie Policy.
Subscribe today to receive news, updates, and the latest issue of Coastal Palate delivered directly to your inbox.
Follow along as we explore the Gulf Coast epicurean lifestyle from Mobile to 30A! We dish the latest about restaurants, premier culinary events, food and wine, spirits, beers and breweries, tempting recipes, and more!
You may unsubscribe at any time by using the link at the bottom of the messages. We will never sell or share your information with third parties. We hate that to!