Apricot Fizz | A Refreshing Twist on a Brunch Favorite
The Apricot Fizz is a surefire way to add a fresh twist to your summer brunch cocktail menu! For a delicious, refreshing treat, try this mix of vodka and apricot nectar topped with champagne.
1 tablespoon vodka
1/4 c. apricot nectar
½ cup champagne or sparkling wine
Pour the vodka and nectar into a flute. Top with champagne.
Source: Town and Country Magazine
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