Author: Coastal Palate


The District’s Executive Chef Josh Warner

Coastal Palate’s Michelle Roberts and Backyard Bohemian‘s Sherry Brubaker sit down with The District-Seville Steak and Seafood’s Executive Chef Josh Warner talks about the dry-aging process on CPTV.


Honey Garlic Butter Roasted Carrots

Carrots are a versatile side-dish that packs powerful nutritional benefits. The dry heat from the oven caramelizes the natural sugars in vegetables bringing about an amazing depth of flavor and sweetness. Ingredients: 2 pounds (1 kg)...


Amelia’s Hummingbird Cake

Ingredients:2 cups all-purpose flour1 1⁄2 cups granulated sugar 1 tsp baking soda1 tsp salt1 1⁄2 tsp cinnamon 3 eggs1 1⁄4 cup oil1 1⁄2 tsp vanilla 4 large bananas, mashed1 8oz can crushed pineapple with...


Featured Cocktail Articles

Check out our featured articles about seasonal cocktails, our favorite distilled sipping beverages, how-to’s, tips and tricks, and our favorite local hotspots to sit back, relax and enjoy the good company of friends new...


Homemade Blueberry Muffins

Homemade blueberry muffins are a quick go-to breakfast and a favorite at our house. Ingredients: Crumb Topping (Optional) 1 1/4 cups unbleached all-purpose flour 1/2 cup packed light-brown sugar 1/2 teaspoon kosher salt 3/4...


Grill Hero

Be the hero of your grill! Nothing brings people together like a barbecue. There seems to be something about being outdoors and the sizzle of fresh food on the grill that makes you want...


Cocktail Recipes

Use the search bar to search for recipes by name, favorite spirit, favorite season, and more. For the Over 21 Crowd – Shake things up a bit with a few of Coastal Palate’s favorite...


Orange Glazed Salmon

Salmon is a great choice for a healthy meal. When shopping for salmon, look for either wild-caught varieties or salmon that has been sustainably raised. This salmon is cooked on a blazing hot cast...

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