Author: Coastal Palate

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The District’s Executive Chef Josh Warner

Coastal Palate’s Michelle Roberts and Backyard Bohemian‘s Sherry Brubaker sit down with The District-Seville Steak and Seafood’s Executive Chef Josh Warner talks about the dry-aging process on CPTV.

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Honey Garlic Butter Roasted Carrots

Carrots are a versatile side-dish that packs powerful nutritional benefits. The dry heat from the oven caramelizes the natural sugars in vegetables bringing about an amazing depth of flavor and sweetness. Ingredients: 2 pounds (1 kg)...

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Amelia’s Hummingbird Cake

Ingredients:2 cups all-purpose flour1 1⁄2 cups granulated sugar 1 tsp baking soda1 tsp salt1 1⁄2 tsp cinnamon 3 eggs1 1⁄4 cup oil1 1⁄2 tsp vanilla 4 large bananas, mashed1 8oz can crushed pineapple with...

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Featured Cocktail Articles

Check out our featured articles about seasonal cocktails, our favorite distilled sipping beverages, how-to’s, tips and tricks, and our favorite local hotspots to sit back, relax and enjoy the good company of friends new...

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Homemade Blueberry Muffins

Homemade blueberry muffins are a quick go-to breakfast and a favorite at our house. Ingredients: Crumb Topping (Optional) 1 1/4 cups unbleached all-purpose flour 1/2 cup packed light-brown sugar 1/2 teaspoon kosher salt 3/4...

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Grill Hero

Be the hero of your grill! Nothing brings people together like a barbecue. There seems to be something about being outdoors and the sizzle of fresh food on the grill that makes you want...

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Cocktail Recipes

Use the search bar to search for recipes by name, favorite spirit, favorite season, and more. For the Over 21 Crowd – Shake things up a bit with a few of Coastal Palate’s favorite...

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Orange Glazed Salmon

Salmon is a great choice for a healthy meal. When shopping for salmon, look for either wild-caught varieties or salmon that has been sustainably raised. This salmon is cooked on a blazing hot cast...

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